• The Safe & Accurate Food Labeling Act will create a voluntary, national, science-based food labeling standard!

  • Anti-GMO groups have a motto — the right to know. But is it really the right to mislead?

  • Watch this video to learn why he's standing up for GE crops.

  • Roll Call Op-ed: "GMO Labeling Misleading And Costly For Consumers"

  • Nature Editorial: "Mandatory labeling of GM food in the U.S. will not only make all food more costly but also bamboozle consumers."

The Coalition for Safe Affordable Food
Ensuring Safe and Affordable Food for American Families

Providing consumers with safe products is our number one priority, and we understand that some consumers have questions about genetically modified food ingredients.

The use of genetically modified (GM) ingredients is not only safe for people and our planet, but also has a number of important benefits.

Today, foods that have been genetically modified make up 70-80% of the foods we eat. GMO’s are safe and have a number of benefits for farmers, consumers and our planet.

Congressmen Mike Pompeo (R-KS) and G.K. Butterfield (D-NC) along with a bipartisan group of lawmakers recently introduced the Safe and Accurate Food Labeling Act – new legislation that will ensure American food labeling standards are based on consistent, national standards driven by science.